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Electrical Convection Patisserie Ovens

Sepete Eklemek İçin ürün Seçiniz

SEPETE EKLE

- Adjustable cooking temperature between 0/300 °C
- Dual direction fan provides homogenous heat distribution.
- Adjustable digital cooking time.
- Digital temperature display.
- Manuel steam.
- Silicone sealed tempered glass.
- Switch system on the door.
- Stainless steel body.

EMP.MF4-6
- 0-90 ºC operating temperatur.
- Humitication system

EMP.PFE4-U / EMP.PFE4-Y
- Electric Input: 230V AC N PE
- Cable Cross Section (mm2): 5x2,5

EMP.PFE6-Y
- Electric Input: 400V AC 3N PE
- Cable Cross Section (mm2): 5x2,5

EMP.MF4-6
- Electric Input: 230V AC N PE
- Cable Cross Section (mm2): 5x2,5

Code	Description	Dimensions (mm)	Weight (kg)	Net (m3)	Power (kw)	Capacity (tray)
EMP.PFE4-U	Convection Patisserie Oven Top Opening	802x856x587	90	0.40	7	4-40x60
EMP.PFE4-Y	Convection Patisserie Oven Side Opening	802x864x502	94	0.35	7	4-40x60
EMP.PFE6-Y	Convection Patisserie Oven Side Opening	802x855x737	106	0.50	10	6-40x60
EMP.MF4-6	Fermantation Cabinet	800x792x865	46	0.55	3.2	8-40x60